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Re: Seasons Grillings 2023
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BigJerk
Posts: 12,799
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Real fancy MFers will smoke their Salt too.Sold My Soul wrote Sun May 21, 2023 9:56 pm:Was at a graduation party on Sat and was taking to a guy and the conversation turned to smoking. He was telling me he smoked some cream cheese. Never heard of anyone smoking the stuff, so I looked it up.....
Now I have two try it......
https://www.traeger.com/learn/how-to-smoke-cream-cheese
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vtraider
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Make sure you get her permission firstXramfan wrote Wed May 31, 2023 4:45 pm:Thinking of doing a butt .
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Xramfan
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FLORIDARAYDAH
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- FLORIDARAYDAH
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Attyla
Edgar
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352Raider
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Xramfan
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I love my pellet pooper ;)352Raider wrote Sun Jun 04, 2023 6:33 am:Put on a 10lb beef brisket on the electric smoker (I know…not a real smoker) earlier this morning around 6am, using hickory wood for the smoke. Should be ready late this afternoon.
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Xramfan
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Cherry for Tbones? PassAttyla wrote Sat Jun 10, 2023 10:32 am:Publix had Tbones so gonna fire up and do it up right. Charcoal and cherry wood chips.
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Attyla
Edgar
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cherry wood is great for smoking steaks. It has become one of my go to woods when hitting the grill. Much better than hickory which ends up creating a bitter flavor. I am getting more and more away from the traditional woods and opting for more cherry or apple woods.Xramfan wrote Sat Jun 10, 2023 9:47 pm:Cherry for Tbones? Pass
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Hellbound
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Fruit woods are great. I've been using apple almost exclusively for a while now. Was using hickory. Fruit woods have a more subtle smoke flavor imoAttyla wrote Sun Jun 11, 2023 5:14 am:cherry wood is great for smoking steaks. It has become one of my go to woods when hitting the grill. Much better than hickory which ends up creating a bitter flavor. I am getting more and more away from the traditional woods and opting for more cherry or apple woods.
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